Recipe of Super Quick Homemade Chinese Roll
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Before you jump to Chinese Roll recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Choice.
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We hope you got benefit from reading it, now let's go back to chinese roll recipe. You can have chinese roll using 15 ingredients and 4 steps. Here is how you do that.
The ingredients needed to prepare Chinese Roll:
- Provide 4 Tb of spoon oil.
- You need of chicken Boiled & shredded 1 and half cup.
- Get 2 cup of Carrot julienne.
- Provide 2 cups of Cabbage.
- Provide 2 cups of Capsicum julienne.
- Provide 2 of Boiled eggs.
- Take Half of cup green onion.
- Provide 2 Tb of spoon soy sauce.
- Get 1 t of spoon salt.
- Use 1 t of spoon Chat masala.
- Provide 1 t of spoon chilli sauce.
- Prepare 1 t of spoon black pepper.
- Get of Oil for frying.
- You need 2 Tb of spoon flour 4 Tb spoon water mix for lai.
- Use sheets of Roll.
Instructions to make Chinese Roll:
- Cut all vegetables.
- In a wok,add oil,shreded chicken,mashed eggs carrot,cabbage,capsicum and give it a good mix. Add salt,black pepper crushed,soy sauce,green onion chilli sauce chat masala and stir-fry for 2-3 minutes.
- In a bowl add flour,add water and mix well to form a smooth paste.
- Take sheets add filling and fold both sides apply flour paste and fold it Prepare the remaining rolls similarly. (we can stored up it in freezer)or fry until crispy and golden.
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